Candlewood's Single Origin Kenyan Bulk Coffee
Kenyan coffee is typically grown at altitudes between 4,600 to 6,600 feet above sea level. This high altitude creates cooler temperatures that slow down the ripening process of the coffee cherries, resulting in beans with a more developed and complex flavor.
Kenyan coffee beans are world-renowned for their intense flavor profile and mouth-watering aroma. Brew up a cup and see for yourself— the stuff is so good, it might make you a die-hard black coffee drinker.
Product Description:
Bag Weight: 5lbs
Whole Bean Coffee
Medium Roast
100% Premium Arabica
100% Kenyan Coffee
Roasted and packaged in our production facility located in Brookfield, Connecticut
Real Coffee For Real People
- Reviews
- About Us
Family Owned and Operated
Candlewood Coffee was born on the shores of Candlewood Lake in beautiful New England! We call the Brookfield, CT area home. A family run operation, we pride ourselves on selecting only the finest arabicas from around the world and roasting them to perfection!
Our family believes in working together with local community and businesses and have been roasting and distributing to retail stores and restaurants in our area for over 15 years now!
We are very serious about the quality of the coffee we produce, but we also like to have fun with our brand. Check out our coffee names and see if you agree!
Candlewood Coffee | Shop | Ground | Brookfield ConnecticutLooking to try our delicious coffee, check out our online shop. We provide only the freshest beans, roasting on a regular every week to ensure the most flavor!
For all other questions and inquires for wholesale, or co-packing call us now at 203-775-0090. We'd love to hear from you!
